Ristorante Al Scus

We had the pleasure of having lunch at the Al Scus restaurant, and the experience was truly extraordinary. The atmosphere is welcoming, an ideal environment to enjoy a moment of authentic culinary pleasure. We accompanied our lunch with the house wine, which turned out to be an excellent choice: of excellent quality, perfectly paired with the dishes. The real highlight was the fresh fish, expertly cooked and presented with great care. Compliments to the staff for the attention to detail and passion that is perceived in every aspect of the service. We will definitely be back!

Fantastic place, properly renovated with many antique pieces as a frame. Lunch with 2 hot/cold fish appetizers, many "tastes"; the best was definitely the creamed cod on top of polenta. Continued with an excellent seafood risotto, very tasty and delicate; finally concluded with a semifreddo with crunchy biscuits and pannacotta. Excellent prosecco on tap and helpful staff. I will definitely return.

Always a guarantee. You can never go wrong in coming here...in any season. There is attention to detail and to the customer like in few other restaurants. The dishes are carefully prepared and always excellent. The wine selection is good, the environment is very nice and pleasant. Even outside, on these hot days, it feels great.

Very characteristic place, an old mill restored and well kept. Internal rooms and tables in the garden, under the pergola and under the giant umbrellas. The service is excellent, all the staff very attentive to the needs of the customers, helpful and kind. The owner is a down-to-earth man and very knowledgeable in pairing wines with the various courses. Worth a dinner if you want to spend a nice evening a few steps from Udine, in a nearby town. The parking lot is quite convenient and large. Usually opens Friday, Saturday and Sunday and reservations are recommended. The fish is bought fresh therefore they do not have frozen products available. Special fish menu. I attach photos of the menu and dishes. The chef deserves compliments because she cooks with passion and it shows.

Very friendly staff, delicious and well-prepared dishes. Even the dessert was a fantastic surprise, made even more special by the magnificent setting surrounded by greenery and bordered by a river that also flows beneath the restaurant. Overall, everything was magnificent, I highly recommend it 😊

A fantastic restaurant that I discovered by chance on my motorcycle! I run two fine-dining restaurants myself, and I highly recommend this one! Excellent local wines and top-quality fresh seafood and fish, prepared to perfection. Thank you so much! I'll definitely be back when I'm in Friuli!

Excellent restaurant with excellent, beautifully presented dishes...fantastic swordfish feast...good selection of wines. Luisa is simply fantastic in her cuisine. I recommend it for a seafood dinner. Excellent value. Very characteristic place.

Pleasant fish-based lunch, excellent, very pleasant location and place!

A discovery! A typical Friulian location, charming, well-kept, and welcoming. The menu is simple (mainly fish, but also includes meat) but comprehensive, with truly delicious dishes. Impeccable service. Honesty and fairness, even in the bill, which was average and absolutely no surprises. It was a wonderful experience, and we'll definitely be back. Recommended!

A wonderful, little-publicized, old-fashioned trattoria, discovered by chance. The outdoor seating is fantastic for a stroll with the kids. The dishes, mostly seafood, are excellent. The waiter, his son, I assume, is super kind and knowledgeable. My son, who usually eats nothing, ate everything, which for a mother is quite something! We'll be back because we really had a great time.

Food of the highest quality! Luca and Luisa spoil guests with freshly caught seafood! A real insider tip!

Traditional, romantic restaurant. A refined, sophisticated atmosphere. Fine food.